Vineyards along the Elbe
Terraces, dry-stone walls and steep slopes shape the wine landscape around Pirna, Dresden and Meissen. Winegrowing in Saxony is documented from 1161.
Monasteries, the church and settlers contributed to its spread. Riesling, Müller-Thurgau and Pinot Blanc are among the varieties associated with the region.
The Saxon winegrowers’ association explains the region’s history and its producers. For current wines, tastings and tours, check the individual winery’s offer.
Images from the Weihnachtsfreu archive
